Alc12.5
PH3.67
TA5.10
RS2.7g/L (Extra Brut)
Sulfur23ppm, 4ppm free
SoilCalcareous
Altitude51m (167ft)
Vineyard Age18 years
Production Size1000 bottles
PairingBeets, Salumi, Antipasti, Charcuterie, Lamb tartare, Venison, Pasta with Red Sauce Cuisines: Central Italian, Northernn Italian, Italian-American, German, Austrian.
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